慢磨蔬果汁機是以慢速的技術系統〈LSTS〉來替代一般採用附有鋒利刀片的高轉速技術系統，新的發明專利榨汁方式，輕輕壓榨碾磨蔬果來提取其汁液，並保留蔬果的原汁、原味和原色，一分鐘僅80轉，與一般高速旋轉粉碎機不同，因此可完整保留食物中含有生命力的活營養素，也完全保留蔬果天然的味道！
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